Experiences with participatory action methods in southern Africa: Can farmers adopt more legumes for productive, sustainable systems?

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S. Snapp
B. Kamanga
G. Kanyama-Phiri

Abstract

A case is made here for a renewed focuson legume

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How to Cite
Snapp, S., Kamanga, B., & Kanyama-Phiri, G. (2004). Experiences with participatory action methods in southern Africa: Can farmers adopt more legumes for productive, sustainable systems?. Uganda Journal of Agricultural Sciences, 9(1), 240–249. Retrieved from http://journal.naro.go.ug/index.php/ujas/article/view/224
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