Effect of market- oriented agriculture on selected agrobiodiversity, household income and food security components
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Abstract
Commercialization of agriculture as a government strategy to eradicate poverty at household level has been envisaged in market oriented agricultural production as a way to negate efforts concerning agro-biodiversity and pause a threat to an insurance for household food security.
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Nkwiine, C., & K. Tumuhairwe, J. (2004). Effect of market- oriented agriculture on selected agrobiodiversity, household income and food security components. Uganda Journal of Agricultural Sciences, 9(1), 680–687. Retrieved from http://journal.naro.go.ug/index.php/ujas/article/view/285
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