ANJOS, F.; VAZQUEZ-ANON, M.; YAN, F.; DIBNER, J.; DIERENFELD, E. Influence of diets containing raw or heat processed cowpea on the performance and gut health of broiler chickens. Uganda Journal of Agricultural Sciences, [S. l.], v. 13, n. 2, p. 83–93, 2012. Disponível em: http://journal.naro.go.ug/index.php/ujas/article/view/337. Acesso em: 21 nov. 2024.