KIYINGI, I.; AKWANGO ALIAU, D. .; LUKWAGO, G. .; M. ARIONG, R. .; OBONGO, I. .; ADUR OKELLO, S.; ANGUNDUBO, S.; NDHOKERO, J. .; LUZINDA, H. .; MAGALA, D.; MUTONYI, S. .; KALANZI, F.; BUA, A.; BWANIKA, G. . Impact of Improved Maize and Bean Varieties on Household Income and Food Security in Uganda. Uganda Journal of Agricultural Sciences, [S. l.], v. 22, n. 1, p. 1–13, 2024. Disponível em: http://journal.naro.go.ug/index.php/ujas/article/view/564. Acesso em: 18 oct. 2024.