MASETTE, M.; OLOWO-OCHIENG, P.; BAMWIRIRE, D. The effect of bleeding on the quality of farmed African catfish in Uganda. Uganda Journal of Agricultural Sciences, [S. l.], v. 14, n. 1, p. 37–44, 2013. Disponível em: https://journal.naro.go.ug/index.php/ujas/article/view/345. Acesso em: 10 apr. 2025.